Unit 1 · Segment 1: Organisms and Nonliving Things Are Made of Atoms · printed p. 6 (PDF p. 42)

The Composition of Matter

To create stage makeup, chemists must account for the properties of the substances they will use.

Anchoring phenomenon

Chapters

Standards in this unit

Unit vocabulary

matterAnything that has mass and takes up space. Solids, liquids and gases are matter; light and sound are not.Chapter 1
atomA single particle of an element, the smallest piece of a substance that still counts as that element.Chapter 1
elementA substance made of only one kind of atom. Carbon, iron and neon are elements; water and air are not.Chapter 1
atomic scaleThe range of sizes where atoms live, roughly a hundred to a few hundred picometers across, far below what any eye or light microscope can show.Chapter 1
picometer (pm)A unit of length equal to one trillionth of a meter, written 10⁻¹² m. Most atoms are about 100 to 300 pm wide.Chapter 1
criteriaThe requirements a design must satisfy for the solution to count as a success.Chapter 1
constraintA limit on what solutions are possible, such as time, money, available technology or the physical conditions of the work.Chapter 1
scanning tunneling microscope (STM)An instrument that maps a surface atom by atom by moving an extremely sharp probe just above it and tracking a tiny electric current that grows when the probe is closer to the surface.Chapter 1
atomic massThe mass of an atom, measured in daltons. The value printed on the periodic table is an average for the element's atoms, which can differ slightly from one another.Chapter 1
periodic table of the elementsA chart of every known element arranged in rows and columns so that elements with similar properties line up in the same column.Chapter 1
groupA column of the periodic table. Elements in a group tend to share properties and react in similar ways.Chapter 1
chemical symbolA one- or two-letter shorthand for an element's name, used by scientists in every language. Some come from older names, such as Pb for lead from the Latin plumbum.Chapter 1
chemical bondA strong connection that holds two atoms together inside a particle. Bonds are what turn separate atoms into a molecule or an extended structure.Chapter 2
moleculeA particle built from a definite number of atoms (at least two) joined to one another by chemical bonds, so every particle of a substance has the same count of each kind of atom. The atoms can all be one element (O₂) or several elements (H₂O).Chapter 2
chemical formulaShorthand that lists a substance's elements by symbol. For a molecule the small numbers count the atoms in one molecule (no number means one); for an extended structure the numbers give the ratio of the elements instead.Chapter 2
modelA simplified stand-in for something too small, too large or too complex to see directly, built to make the important features easy to notice and reason about.Chapter 2
ball-and-stick modelA model of a molecule or extended structure in which spheres stand for atoms, sticks stand for bonds, and a color key tells which element each sphere represents.Chapter 2
atomic compositionWhich elements a substance contains and how many atoms of each (for a molecule) or in what ratio (for an extended structure).Chapter 2
chemical structureThe way the atoms in a substance are connected and arranged in space.Chapter 2
extended structureA structure built by repeating the same small subunit over and over, so it has no fixed size but keeps a constant ratio of its elements. Crystals and polymers are extended structures.Chapter 2
repeating subunitThe small group of atoms or molecules that is copied again and again to build an extended structure.Chapter 2
crystalA solid whose atoms or molecules sit in a regular pattern that repeats in all three directions. Diamond, quartz, salt, ice and table sugar are all crystals.Chapter 2
polymerAn extended structure made of many small repeating units linked into a long chain. Polyethylene bags, PET bottles and PVC pipes are polymers.Chapter 2
ratioA comparison of two amounts, written with a colon. In quartz the silicon-to-oxygen ratio is 1:2, so any quartz crystal has twice as many oxygen atoms as silicon atoms.Chapter 2
substanceA kind of matter with one fixed makeup throughout, such as water, oxygen gas or pure copper. Every pure sample of a substance shares the same identifying properties.Chapter 3
macroscopicAt the everyday scale of things you can see, hold or measure directly, which means trillions upon trillions of atoms or molecules acting together.Chapter 3
propertyA trait of matter that can be observed or measured, such as color, mass, density or melting point.Chapter 3
massHow much matter an object or sample contains, measured in kilograms or, for small samples, in grams. Mass depends on how big the sample is.Chapter 3
volumeHow much space an object or sample takes up, often measured in cubic centimeters (cm³) or milliliters (mL); 1 mL equals 1 cm³.Chapter 3
densityHow much mass is packed into each unit of volume: density = mass ÷ volume, usually in g/cm³. Every pure sample of a substance has the same density at the same temperature.Chapter 3
melting pointThe temperature at which a solid turns into a liquid. A large sample takes longer to melt than a small one, but both melt at the same temperature.Chapter 3
boiling pointThe temperature at which a liquid boils into a gas. Tables list it at normal sea-level air pressure, because lower air pressure lowers the boiling point.Chapter 3
solubilityThe amount of a substance that can spread out, particle by particle, into a particular liquid until the mixture looks like one clear liquid. Solubility always names a pair: the substance that dissolves and the liquid it dissolves in.Chapter 3
flammabilityWhether, and how easily, a substance burns. Burning turns the substance into new substances, so flammability is a chemical property and the test uses up the sample.Chapter 3
mixtureTwo or more substances mingled together without becoming one new substance. Each part keeps its own properties and can, in principle, be separated out again.Chapter 3
alloyA mixture of a metal with other metals or elements, made to give useful properties such as hardness. Steel, brass and the gold used in coins are alloys.Chapter 3